Exploring Hobart Solo: Discover Tasmania’s Hidden Gems and Unique Adventures 🇦🇺
Arrived in Hobart around 4:30 PM, just as the sun was beginning its slow descent. Eager to make the most of the evening, I quickly checked into my hostel, gave my phone a quick charge, and then dashed to the seaside, a mere 5-minute walk from the port. Having done some preliminary research, I knew this area was a hub for dining, famous Tasmanian ice cream, and the starting point for trips to Maria Island.
I decided to use the remaining daylight to explore the charming port and get a feel for the local vibe.
🍦 Finally, I got to savor the legendary Tasmanian ice cream from Van Diemens Land Creamery. I opted for the Lavender and Boysenberry flavors, and they were an absolute delight! The next day, after returning from Maria Island, I couldn’t resist going back for more. This time, I tried the Pepperberry & Leatherwood flavor, which was equally delicious. The woody and leathery notes reminded me of being enveloped in a warm, aromatic hug—haha!
🚶 As I strolled through the city, I discovered Dao Lang, a must-visit spot in Hobart. The area is also a haven for outdoor enthusiasts, with shops like Find Your Feet, Bird, and Patagonia offering a wide range of gear and apparel.
🍚 One of the downsides of traveling solo is the limited variety of food you can sample.
1️⃣ On the first day, I had intended to try a highly recommended restaurant, but exhaustion and hunger got the better of me. All I craved was something salty to go with rice. So, I headed to Jungle Restaurant and ordered beef fillet with eggplant and rice. It was decent, but not particularly memorable—haha.
2️⃣ After a long day of walking on Maria Island, I was ravenous and weary. I made a beeline for Mures, where I indulged in fish and chips and seafood chowder. I had my heart set on trying oysters too, but I knew I wouldn’t be able to finish such a feast by myself 😭. The seafood chowder was incredibly hearty and delicious, while the fish and chips were, well, just regular fish and chips—haha.
3️⃣ On the third day, I took a bus up Mount Wellington and visited the picturesque town of Richmond. By the time I returned, it was quite late, so I settled for a nearby Mexican restaurant called Casa De Amor Mexican Bar and Kitchen. The meal was surprisingly good and hit the spot perfectly.
4️⃣ On the fourth day, which happened to be a Saturday, I found myself at the bustling Salamanca Market. For a solo traveler, the market’s smaller portions and diverse offerings were perfect. I enjoyed sampling a variety of snacks and soaking in the lively atmosphere—haha.
Photos 1-6: Sunny Hobart
Photos 8-14: Rainy Hobart
The biggest regret of my trip was not getting to see the panoramic view of Hobart from Mount Wellington. However, I did experience the city in both sunny and rainy weather, and even after all this time, the memories still bring a smile to my face.
