Must-Try Fergburger in Queenstown: Best Burger Experience 🍔

Since the last 🍔 incident, I was a bit hesitant, but curiosity got the better of me, and I decided to give it another shot [smiling R]. The entrance had a steady flow of people, and the wait time from getting a number to receiving my burger was around 20 minutes, which is quite reasonable. For ordering, simple English is all you need; just point at the menu and say, “I’ll have this.”

Over two visits, I tried three different types of burgers:
✅1️⃣ The Bullseye 24.5🔪 (Picture 4)
This one features 200 grams of premium New Zealand rib-eye beef, caramelized onions, your choice of cheese, lettuce, tomato, red onion, and garlic aioli.
✅2️⃣ The Fergburger 16.5🔪 (Right side of Picture 1)
Ferg’s classic, with premium New Zealand beef, lettuce, tomato, red onion, garlic aioli, and a tangy tomato sauce.

✅3️⃣ Mr Big Stuff 23.5🔪 (Left side of Picture 1)
A massive 300 grams of New Zealand beef, double cheese, crispy bacon, BBQ sauce, lettuce, tomato, red onion, and garlic aioli.

[Fireworks R] Personal summary:
The Bullseye is the priciest, but it’s worth every penny. It comes with a whole piece of juicy, premium beef that’s absolutely delicious—my personal favorite! It’s perfect for one person.
Mr. Big Stuff is enormous and can be a challenge for one person to finish. The texture is robust, making it ideal for sharing between two people.
The Fergburger is the classic choice, a more basic version of Mr. Big Stuff. It’s good, but nothing too extraordinary.